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Made to whip.
Light as cloud.

From commercial kitchens to cozy home ovens, our whipping cream delivers the perfect blend of quality & performance.

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Our Products

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Why Camerry?
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Rich in taste

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For home bakers

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For businesses

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Volume yield

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Freeze-thaw stability

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Creamy texture

Why Camerry?

Why Camerry Mobile

FAQs

How should I store the whipping cream? +
Store at -18°C or below in a deep freezer. Keep the pack sealed until ready to use.
What are some whipping tips and techniques? +
• Arrives frozen; store in freezer at -18°C or below.
• Thaw under refrigeration at +2°C to +7°C for 24 hours before use.
• Shake well before opening.
• Pour into the whipping machine bowl — do not exceed 18–20% of the bowl’s capacity.
• Ideal whipping temperature: 5°C to 8°C.
• Whip at medium to high speed until soft peaks are formed.
What is the shelf life and yield? +
• Shelf Life: 1 year (unopened and stored at -18°C)
• Yield: Excellent overrun and volume, varies by fat type and usage technique.
How fast can I receive my order? +
We offer same-day or next-day delivery across Kerala, Tamil Nadu, Karnataka, Andhra Pradesh, and Telangana through our dedicated logistics network.
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Built on the Legacy of
Camerry Ice Cream

From the makers of India’s beloved Camerry Ice Cream, comes the same promise of quality — now in every swirl of Camerry Whipping Cream.

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Testimonials

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Fantastic quality and unbeatable consistency!
A must-have in every baker's kitchen.

Chef Ankit R.

Pastry Lead,Delhi
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Amazing service and top quality product!
Highly recommend for all chefs and bakers.

Priya M.

Homebaker, Mumbai
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My go-to cream for every recipe.
Reliable performance and excellent taste..

Rahul D

Bakery Owner, Bengaluru
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Whips beautifully every time!
Adds that perfect finish to all my creations.

Chef Lavanya T

Head Chef, Hyderabad
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Smooth, stable, and delicious.
Perfect for both hot kitchens and home bakers.

Sneha P

Homebaker & Content Creator, Pune
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